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Three recipes Grilled Cheesy Beef Burgers 1 pound Ground Beef 1/2 cup Shredded Mozzarella Cheese 1/2 cup fresh Bread Crumbs 1/4 cup B-B-Q Sauce, divided 4 Hamburger Buns Combine the meat, cheese, bread crumbs & 2 T. BBQ sauce. Shape into 4 patties. Grill to desired doneness. Brush each patty with the remaining BBQ sauce during the last couple minutes of grilling. Serves 4 Six Fruit Salad 2 cups fresh Strawberries, quartered 1 cup cubed Honeydew 1/2 cup fresh Blueberries 1 large Apple, chopped 1 large orange, peeled and quartered (each section) 1 large Banana, sliced 1/2 cup Orange Jucie In a large bowl combine the fruit. Drizzle with the orange juice and stir gently. Serve immediately serves 6 to 8. Creamy Corn Salad 6 cups Frozen Corn, thawed 3 cups chopped seeded Tomatoes 1 cup cubed Avocado 2/3 cup chopped Red Pepper 2/3 cup chopped Green Pepper 1/2 cup chopped Onion DRESSING: 1 cup Mayonnaise 2 Tablespoon Red Wine Vinegar 2 Tablespoon liquid Mustard 1 teaspoon Salt 1/8 teaspoon Pepper In a large bowl, combine the first 6 ingredients. In a small bowl whisk the dressing ingredients. Pour over the salad & toss to coat. Cover and regrigerate for at least 1 hour. Yields 12 |