Super Bowl Beefy Taco Dip

1 - 8oz pkg. softened cream cheese
1- 8oz carton sour cream
3/4 cup maynonnaise
1 pound ground beef
1 envelope taco seasoning
1 - 8oz can tomato sauce
2 cups shredded cheddar cheese
4 cups shredded lettuce
2 medium tomatoes, diced (optional)
1 small onion diced (optional)
1 medium green pepper, diced (optional)
Tortilla chips

In a small mixing bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12 to 14 inch pizza pan or serving dish.

Refrigerate for 1 hour. In a sauce pan over medium heat, cook beef until no longer pink and drain. Add taco seasoning and tomato sauce, stir and cook for 5 minutes. Cool completely. Then spread over the cream cheese layer.

Refrigerate. Just before serving, sprinkle with cheese, lettuce, tomatoes, onions, and green peppers. Serve with Taco chips

Yields 16 - 20 servings

Click HERE for conversion from any metric units.



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