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Loaded Mashed Potato Casserole 5 1/2 cups mashed potatoes 1/2 cup milk 8 oz. package cream cheese, softened 8 oz. sour cream 2 teaspoons dried parsley 1 teaspoon garlic salt 1/4 teaspoon nutmeg 3/4 cup shredded cheddar cheese 1/2 cup bacon, cooked crisp & crumbled Combine the first 7 ingredients in a large bowl. Blend with an electric mixer on medium-high setting until smooth. Spoon into a lightly greased 9 x 13 baking pan, top with cheese & bacon. Cover & bake at 350 degrees for 30 minutes, or until heated through. Serves 12 |