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NUTTY PEACH CRISP 1 (29 oz.) can sliced peaches 1 pkg. butter pecan or spice cake mix 1/4 c. melted butter 1 c. coconut 1 c. chopped pecans Place peaches with juice in 9 x 12 oblong pan. Sprinkle cake mix over peaches. Layer the butter, coconut, and chopped pecans. Bake in 350 degree oven for 50 minutes. |
