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Old Fashioned Crockpot Apple Butter 14 cooking apples (Winesap)peeled before cooking 2 1/2 cups sugar 1 c. apple juice 1 TB cinnamon 1 TB cloves 1 tsp. allspice Wash and core apples; cut in quarter pieces. Slightly grease crockpot, put in apples and apple juice. Cook on high for 5 hours. Add other ingredients, and cook for 6 hours on high. Stir each hour. Pack in 1/2 pint jars, and seal. Makes 5 (1/2 pint) jars This one was posted by Nancy t2 in 2002. She made the note: "Alison says to peel the apples first. She reports it's the best apple butter she and hubby ever had" |
