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Puffed Pizza Casserole 1 pound ground chuck 1 medium onion, chopped 2 cups spaghetti sauce, any flavor -- heated 1 cup shredded Mozzarella cheese 3 eggs 1 cup milk 1 cup flour half tsp. salt Parmesan cheese Brown meat and onion, drain. Add sauce. Simmer for 10 minutes. Spoon hot sauce into a greased 9x13" pan. Sprinkle Mozzarella cheese on top. Put in oven to keep warm. In a bowl beat eggs and milk until frothy. Add flour and salt, and then beat until smooth using a whisk. Pour over hot meat mixture, sprinkle with Parmesan cheese. Bake at 400 degrees for 30 minutes until dough is puffed and up and browned. |
