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Crock Pot Stew 3 pounds lean stewing beef, cut into 1 1/2-inch cubes 1 envelope dry onion soup mix 1/2 cup beef broth 1 can (10-1/2 oz.) condensed cream of mushroom soup 1 can (4 oz.) sliced mushrooms, drained (opt.) Combine all ingredients in crock pot and cook on low for 8 to 12 hours. |
